in , , , ,

Chocolate Chip Cookie Dough

Chocolate Chip Cookie Dough

Chocolate Chip Cookie Dough. Is there anything better? Well, actual chocolate chip cookies would rank right up there I suppose.

But really, how many times have we all eaten raw cookie dough before shoving those babies in the oven to bake? I know I have. Risking raw eggs with every bite.

chocolate-chip-cookie

  • 1/2 cup (1 stick) unsalted butter, room temperature
  • 1/4 cup granulated sugar
  • 1/2 cup packed light brown sugar
  • 2 tablespoons milk
  • 1/2 teaspoon vanilla
  • 1 1/4 cups all purpose flour
  • 1/2 teaspoon salt
  • 1/2 cup mini chocolate chips
  • extra chocolate for cover

In a large bowl, beat butter and sugars with an electric mixer until light and fluffy (about 3 minutes).
Mix in milk and vanilla.
Add flour and salt and mix on low until combined.
Stir in chocolate chips.
Chill dough in refrigerator for about 30 minutes until firm enough to roll or scoop into 1-inch balls.
Place rolled balls on a wax paper lined baking sheet and place in the freezer for at least 15 minutes. (I had mine in for about an hour so longer is okay, too)
Melt chocolate following instructions on the package. Dip one ball in chocolate and let any excess fall off back into the bowl.
Add small chocolate chip on top and place on wax paper to set.
Repeat with all the balls
Refrigerate in an airtight container for up to a week.

chocolate-chip-cookie

chocolate-chip-cookie

Only for printing. Please do not copy and paste this recipe in facebook comment. Let people know about this site. Feel free to share your fan page provided you have the link to this page. If you copy and paste this recipe in your website be sure to have a link to this page. Similarly with the images, be sure to have a link to this website. Thank you very much. www.allfood.recipes

No Bake - Triple Chocolate Cheesecake

No Bake – Triple Chocolate Cheesecake

Tropical Breakfast Parfaits

Tropical Breakfast Parfaits